Ambrosia Fruit Salad Recipe
Indulge in a refreshing and colorful ambrosia fruit salad, a delightful treat that combines sweet fruits and fluffy marshmallows in a creamy dressing. This easy-to-make dish is perfect for gatherings or as a light dessert.
Ingredients:
1 cup fresh pineapple chunks
1 cup mandarin oranges, drained
1 cup seedless red grapes
1 cup mini marshmallows
1/2 cup coconut flakes
1/2 cup Greek yogurt or sour cream
1/4 cup honey or to taste
1 teaspoon vanilla extract
Instructions:
In a large mixing bowl, combine the pineapple, mandarin oranges, and red grapes.
Add the mini marshmallows and coconut flakes to the fruit mixture.
In a separate small bowl, whisk together the Greek yogurt (or sour cream), honey, and vanilla extract until smooth.
Pour the dressing over the fruit and marshmallow mixture and gently toss to coat evenly.
Chill the salad in the refrigerator for at least one hour before serving to allow the flavors to meld together.
Serve chilled, and enjoy the burst of fruity flavors complemented by the sweet and creamy dressing.
This ambrosia fruit salad is not only visually striking with its vibrant colors but also a perfect balance of sweetness and texture, making it a favorite at any meal or special occasion.
rajaumar rajaumar55