If you’re looking for a delicious, cheesy, and easy-to-make appetizer, these Bacon Cheeseburger Garlic Butter Rollups are exactly what you need! Imagine all the flavors of a classic bacon cheeseburger wrapped inside golden, buttery, garlicky rollups—it’s the perfect bite-sized treat for any occasion. These rollups are great for game nights, parties, family gatherings, or even as a fun dinner option. Plus, they come together quickly using store-bought pizza dough, making them a no-fuss, high-reward recipe!
Why You’ll Love These Rollups
✔ Easy to make – Only 15 minutes of prep and 18 minutes of baking.
✔ Packed with flavor – Juicy ground beef, crispy bacon, gooey cheese, and a buttery garlic finish.
✔ Perfect for sharing – A great appetizer for any occasion.
✔ Kid-friendly – These rollups are fun, delicious, and loved by all ages.
✔ Customizable – Add your favorite burger toppings for a unique twist!
Ingredients for Bacon Cheeseburger Garlic Butter Rollups
- 1 lb ground beef – The base for that classic cheeseburger flavor.
- ½ cup cooked bacon, crumbled – Adds smokiness and crunch.
- ½ cup shredded cheddar cheese – The perfect melt-in-your-mouth cheese.
- ¼ cup diced pickles – Brings that tangy, burger-like kick.
- Salt and pepper, to taste – Enhances all the flavors.
- 1 tube refrigerated pizza dough – Makes the rollups light and crispy.
- ¼ cup unsalted butter, melted – For that golden, buttery crust.
- 2 cloves garlic, minced – Adds an irresistible garlic aroma.
- 1 tbsp fresh parsley, chopped – A fresh garnish for extra flavor.
- Ketchup and mustard – For dipping, just like a real burger!
How to Make Bacon Cheeseburger Garlic Butter Rollups
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2: Cook the Ground Beef
Heat a skillet over medium heat and cook the ground beef until browned. Season with salt and pepper, then stir in the crumbled bacon. Remove from heat and let cool slightly.
Step 3: Roll Out the Dough
Unroll the pizza dough onto a lightly floured surface and spread it into a rectangle.
Step 4: Add the Fillings
Evenly spread the cooked beef and bacon mixture over the dough. Sprinkle with shredded cheddar cheese and diced pickles for that burger-style tang.
Step 5: Roll and Slice
Carefully roll the dough from one end to the other, forming a tight log. Using a sharp knife, cut the roll into 1-inch slices and place them on the prepared baking sheet.
Step 6: Make the Garlic Butter
In a small bowl, mix the melted butter and minced garlic. Brush this mixture over each rollup to add a delicious garlic-butter crust.
Step 7: Bake Until Golden Brown
Bake in the preheated oven for 15-18 minutes, or until the rollups are golden brown and the cheese is bubbling.
Step 8: Garnish and Serve
Sprinkle with fresh parsley and serve hot with ketchup and mustard for dipping. Enjoy!
Expert Tips for Perfect Rollups
🔥 Use cold dough – Cold pizza dough is easier to roll and slice.
🍔 Don’t overload with filling – Too much filling makes it hard to roll properly.
🔪 Use a sharp knife – Helps cut clean slices without squishing the dough.
🌿 Add fresh toppings – Sprinkle sesame seeds on top before baking for an extra burger touch!
Fun Variations & Customizations
Want to switch things up? Here are a few ideas:
🌶 Spicy version – Add jalapeños or a dash of hot sauce to the beef.
🧄 Extra garlic butter – Mix garlic powder into the melted butter for an intense garlic kick.
🥑 Creamy upgrade – Serve with guacamole or sour cream for dipping.
🧀 Cheese overload – Use a blend of mozzarella and cheddar for a gooey texture.
How to Store & Reheat
🧊 Refrigerate: Store leftovers in an airtight container for up to 3 days.
❄ Freeze: Freeze uncooked rollups for up to 2 months. Bake from frozen at 375°F (190°C) for 20-25 minutes.
🔥 Reheat: Warm in a toaster oven or air fryer at 350°F (175°C) for 5 minutes.
What to Serve with Bacon Cheeseburger Rollups
🍟 Crispy fries – A perfect side dish.
🥤 Cold soda or beer – Complements the cheesy, meaty flavors.
🥗 Fresh salad – A lighter balance to the rich rollups.
Why These Rollups Are the Ultimate Snack
These Bacon Cheeseburger Garlic Butter Rollups combine the juiciness of a burger, the cheesiness of a pizza, and the crunch of a garlic roll—all in one bite! Whether you’re making them for a game day party, a family dinner, or just as a fun snack, they’re guaranteed to be a hit.
Example Calculation
Assuming you use:
- 4 oz of lean ground beef (8 SmartPoints)
- 4 slices of bacon (8 SmartPoints)
- 2 oz of cheddar cheese (6 SmartPoints)
- 2 tbsp of butter (10 SmartPoints)
- 1 serving of rolls (5 SmartPoints)
Total SmartPoints Calculation: 8+8+6+10+5=37 SmartPoints
Final SmartPoints
- Total: 37 SmartPoints for the entire recipe
- Per Serving: Divide by the number of servings to find the SmartPoints per serving.
Note
Adjust the quantities based on your recipe for a more accurate SmartPoints value. Always check the specific brands and types of ingredients you use, as they can vary in SmartPoints.
