Discover the perfect blend of flavors in our Philly Cheesesteak Sliders – a bite-sized version of the classic sandwich that’s sure to be a hit at any gathering. With thinly sliced steak, sautéed peppers and onions, melted Provolone cheese, and a savory buttery finish, these sliders are a delightful treat for your taste buds. Let’s dive into the simple steps to create this mini masterpiece.

Ingredients:

  • 12 Rolls of sliders
  • 1 pound of thinly sliced steak
  • 1 chopped green pepper
  • 1 diced onion
  • 6 pieces of Provolone cheese
  • 2 tablespoons of mayo
  • 30 grams of melted butter
  • 1 tablespoon of chopped onion
  • Salt and pepper to taste

Getting Ready:

  1. Preheat the Oven:
    • Warm the oven to 350°F.
  2. Prepare the Rolls:
    • Split the rolls in half and place the bottom halves in an 11-by-7-inch baking dish or on a baking sheet.
  3. Cook the Steak:
    • In a pan, cook the thinly sliced steak and season it with salt and pepper. Set aside when done.
  4. Sauté Peppers and Onions:
    • Cook the chopped green pepper and diced onion until soft.
  5. Assemble the Sliders:
    • Spread a thin layer of mayo on the top and bottom halves of the rolls.
    • Layer the cooked steak on the bottom pieces, followed by the sautéed peppers and onions.
    • Place Provolone cheese on top of the peppers and onions.
  6. Buttery Finish:
    • Melt the butter and mix it with finely diced raw onions. Brush this mixture on the tops of the rolls.
  7. Bake:
    • Cover with foil and bake for 10 minutes. Remove the foil and bake for an additional 10 minutes or until the cheese melts.
  8. Serve and Enjoy:
    • Cut into sliders and serve the mini delights to your guests.

Philly Cheesesteak Sliders offer a burst of flavors in every bite, making them an ideal choice for parties, game nights, or any casual gathering. Follow these simple steps to create a mini version of the iconic Philly Cheesesteak sandwich, and watch as these sliders become a crowd-pleaser. Have fun crafting these delightful treats!

Enjoy your Philly Cheesesteak Sliders

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.