Recipes
Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.
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Baked Orzo with Tomatoes Zucchini Basil
This easy baked orzo combines tender pasta, juicy tomatoes, zucchini, garlic, herbs, and Parmesan for a comforting Mediterranean-inspired meal. Everything bakes together in one dish, making it perfect for a simple weeknight dinner. TimePrep: 15 minutesBake: 35–40 minutesTotal: About 55 minutesServings: 6Course: Main Dish / Side DishCuisine: Mediterranean-inspiredDifficulty: Easy IngredientsFor the Orzo1½ cups (300 g)…
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Mediterranean Herb-Stuffed Eggplants
Tender roasted eggplants are filled with a savory Mediterranean mixture of tomatoes, garlic, onion, fresh herbs, feta, and toasted nuts, then baked until golden and delicious. A squeeze of lemon brings everything together. TimePrep: 20 minutesCook: 40–45 minutesTotal: About 1 hour 5 minutesServings: 4Course: Main Dish / Side DishCuisine: MediterraneanDifficulty: Easy IngredientsFor the Eggplants2 large…
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Cheesy Baked Chicken breast and Peppers
Juicy seasoned chicken breasts baked with colorful bell peppers, onions, and a golden layer of melted mozzarella and Parmesan. This easy one-pan dinner is packed with protein, simple to prepare, and perfect for busy weeknights. IngredientsFor the Chicken4 boneless, skinless chicken breasts2 tbsp extra-virgin olive oil, divided1 tsp Italian seasoning½ tsp garlic powder½ tsp paprika½…
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Chopped Italian Pasta Salad
A fresh, colorful, and incredibly flavorful pasta salad loaded with crisp vegetables, mozzarella, olives, pepperoncini, and a zesty homemade Italian dressing. It’s perfect for meal prep, potlucks, BBQs, lunches, or an easy Mediterranean-inspired side dish! IngredientsFor the Pasta Salad12 oz (340 g) rotini, fusilli, or bow-tie pasta1 cup cherry tomatoes, halved1 cup cucumber, diced½ cup…
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Baked Mediterranean EggplantIngredients
Tender roasted eggplant topped with juicy tomatoes, garlic, herbs, feta, and olives. This easy Mediterranean-inspired dish is packed with flavor and makes a delicious vegetarian side dish or light dinner. IngredientsFor the Eggplant2 large eggplants3 tbsp extra-virgin olive oil4 cloves garlic, minced1 tsp dried oregano1 tsp dried basil½ tsp smoked paprika½ tsp salt¼ tsp black…
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Crispy Garlic Zucchini Chips
Thinly sliced zucchini coated in a crispy, savory garlic-Parmesan crust and baked until golden and crunchy. These easy zucchini chips are perfect as a healthy snack, appetizer, or side dish! IngredientsFor the Zucchini Chips2 medium zucchini1/2 cup finely grated Parmesan cheese1/2 cup panko breadcrumbs1 tsp garlic powder1/2 tsp Italian seasoning1/2 tsp paprika1/4 tsp onion powder1/4…
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Mediterranean Salmon Spinach Patties
These Mediterranean Salmon Spinach Patties are crispy on the outside, tender and flavorful inside, and packed with salmon, spinach, feta, herbs, garlic, and fresh lemon. They make an easy high-protein lunch, dinner, or meal-prep option. IngredientsFor the Patties1 lb (450 g) cooked salmon, skin and bones removed, flaked2 cups fresh spinach, finely chopped1/3 cup crumbled…
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Slow Cooker Potato and Onion Bake
Slow Cooker Potato and Onion Bake: The Ultimate 3-Ingredient Comfort Food There is something undeniably magical about a recipe that takes the most basic pantry staples and transforms them into a rich, savory, and deeply comforting dish. This Slow Cooker Potato and Onion Bake is exactly that. I like to serve this old-fashioned comfort food…
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made this for Easter dinner
*Ingredients * – *Base * – 1 lb ground beef – 450g – 90% lean or lean ground turkey for lighter version – 2 large green bell peppers – 300g – seeded and cut into 1 inch chunks – 1 1/2 cups shredded cheese – 170g – mozzarella low-moisture + sharp cheddar mix – or…
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Slow Cooker Pepper Steak with Onions and Bell Peppers
Slow Cooker Pepper Steak with Onions and Bell Peppers Slow Cooker Pepper Steak with Onions and Bell Peppers Prep Time: 15 minutesCook Time: 5–6 hours on Low or 3–4 hours on HighServings: 5–6 Instructions Tips Use sirloin steak if you want especially tender beef. Flank steak also works well and provides a slightly richer beef…