Recipes

Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.

  • Chocolate Rice Krispy Balls

    Ingredients ½ cup peanut butter 3 tbsps soft butter 1 tsp vanilla 1 cup Rice Krispies ½ cup chopped pecans 1 cup shredded coconut Preparation Mix together,refrigerate for a half hour or longer and then form into balls. Return to fridge and let chill at least an hour. Melt the following together in a double –boiler:…

    read more

  • Detox Southwest Soup

    Here’s a recipe for a homemade detox Southwest Chicken Soup, tailored for a bariatric-friendly diet. This soup is packed with flavor and nutrients while keeping the ingredients light and healthy. Ingredients: 1 lb boneless, skinless chicken breast or thighs, diced 1 tbsp olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 bell pepper (red…

    read more

  • Cabbage with onions is tastier than meat

    Prep time: 20 minutes Cook time: 20 minutes Ingredients: 1/2 medium cabbage, shredded 1 onion, finely chopped 1 carrot, grated 3 large eggs, beaten 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons vegetable oil (for cooking) Instructions: Combine vegetables: In a large bowl, combine the shredded cabbage, chopped onion, and…

    read more

  • Crispy Oven-Roasted Cauliflower Delight

    Crispy Oven-Roasted Cauliflower Delight Ingredients: For the Cauliflower: 1 kg cauliflower, cut into bite-sized florets 150 g panko breadcrumbs for that extra crunch 100 g all-purpose flour 3 large eggs, beaten 5 tablespoons extra virgin olive oil 1 teaspoon dried Italian seasoning for a blend of aromatic herbs A handful of fresh parsley, finely chopped…

    read more

  • Delicious recipe for spinach stuffed chicken breast

    Here’s a delicious recipe for spinach stuffed chicken breast! ### Ingredients: – 4 boneless, skinless chicken breasts – 2 cups fresh spinach, chopped – 1 cup cream cheese, softened – 1/2 cup shredded mozzarella cheese – 1/4 cup grated Parmesan cheese – 2 garlic cloves, minced – Salt and pepper to taste – Olive oil (for…

    read more

  • Herbed Chicken & Vegetable Skillet Recipe

    In the realm of culinary creations, few dishes embody the essence of wholesome satisfaction as elegantly as the Savory Herbed Chicken and Vegetable Skillet. This recipe stands as a testament to the seamless fusion of succulent poultry, vibrant vegetables, and fragrant herbs, all orchestrated within the confines of a single skillet.   Ingredients that Inspire:…

    read more

  • 1 points crestless pumpkin pie

    INGREDIENTS * 1(15 ounce) can pumpkin puree (note not pie filling) * 1(12 ounce) can evaporated skim milk * 3 egg whites * 1teaspoons pumpkin pie spice * 1 teaspoon vanilla * 2⁄3 cup Splenda granular * Pam cooking spray DIRECTIONS 1. Preheat oven to 400°F. 2. Combine all ingredients. 3. Spray 9″ pie plate with…

    read more

  • No Flour! No-Bake Carrot Cake Recipe: A Healthy Delight

    Are you craving a delightful dessert but want to avoid the hassle of baking? Look no further! In this article, we’ll unveil the secrets to crafting a sensational no-bake carrot cake that’s free from flour, eggs, sugar, and butter. With just a few simple ingredients and easy steps, you’ll be able to whip up a scrumptious treat…

    read more

  • Lemon Zucchini Cake with Cream Cheese Filling

    Lemon Zucchini Cake with Cream Cheese Filling A moist and flavorful cake infused with fresh lemon and zucchini, complemented by a creamy cheese center, perfect for dessert lovers. Ingredients For Lemon Zucchini Cake : 1 ½ cups all-purpose flour. 1 tsp baking powder. ½ tsp baking soda. ¼ tsp salt. 1 cup granulated sugar. ½…

    read more

  • Easy Banana Muffins

    I’m about to share with you the ultimate banana muffins recipe. These are the muffins that will win over any crowd (and by crowd, I mean your family, your friends, or just yourself on a cozy morning with coffee). I can’t even tell you how many times we’ve made these—think overripe bananas sitting on the counter just…

    read more