Embark on a journey of savory indulgence with our Cheddar Bay Drop Mini Biscuits – a bite-sized rendition of the beloved Cheddar Bay Biscuits that promises a symphony of cheesy goodness in every crumb. These petite delights take inspiration from the iconic biscuits served at a popular seafood restaurant chain, offering a homemade version that captures the essence of that irresistible flavor profile. Join us as we explore the charm of these mini biscuits, perfect for any occasion where the warmth of freshly baked, cheesy goodness is welcomed.

At the heart of these Cheddar Bay Drop Mini Biscuits is a harmonious blend of sharp cheddar cheese, aromatic garlic, and savory herbs. The biscuit dough comes together effortlessly, showcasing the simplicity of the drop biscuit method – no rolling or cutting required. This fuss-free approach ensures that even novice bakers can enjoy the satisfaction of creating a batch of golden, cheesy morsels that rival those found at your favorite seafood restaurant.

The star ingredient, sharp cheddar cheese, contributes a rich and robust flavor that forms the foundation of these mini biscuits. As the biscuits bake to golden perfection, the cheese melds with the buttery layers, creating a delightful texture that is both flaky and tender. Each bite offers a burst of cheesy goodness, satisfying cravings for comfort food and making these mini biscuits a crowd-pleasing treat.

Infused with garlic and a medley of savory herbs, the Cheddar Bay Drop Mini Biscuits are a fragrant delight that tantalizes the senses. The aroma of baking biscuits, with hints of garlic and herbs, fills the kitchen, creating an atmosphere of warmth and anticipation. The careful balance of these savory elements elevates the biscuits from mere accompaniments to star attractions on any dining table.

Perfectly sized for snacking or serving alongside your favorite dishes, these mini biscuits are versatile and suitable for any occasion. Whether you’re hosting a brunch, entertaining guests, or simply looking to elevate your everyday meals, the Cheddar Bay Drop Mini Biscuits bring a touch of homemade charm to any gathering. Their petite size also makes them an ideal choice for a delightful addition to charcuterie boards or appetizer spreads.

Beyond their delightful taste and convenience, these mini biscuits offer a homemade alternative to the restaurant version, allowing you to tailor the recipe to your preferences. Experiment with additional herbs, spices, or even a touch of heat to personalize these biscuits and make them uniquely yours. This homemade approach reflects the joy of crafting a beloved dish in your kitchen, creating memories and traditions that go beyond the dining table.

In every golden, cheesy bite of our Cheddar Bay Drop Mini Biscuits, savor the satisfaction of bringing the beloved flavors of a restaurant favorite to your home kitchen. Whether enjoyed on their own, paired with a seafood feast, or as part of a delightful spread, these mini biscuits are a testament to the simple pleasures of homemade comfort food. So, gather your loved ones, pop a batch in the oven, and let the irresistible aroma of cheesy goodness fill your home with warmth and anticipation.

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  1. Flexible and Balanced Approach: Weight Watchers promotes a flexible and balanced approach to weight loss. It doesn’t restrict specific food groups, allowing participants to enjoy a variety of foods while still focusing on healthier choices.
  2. SmartPoints System: The program uses a SmartPoints system, assigning values to different foods based on their nutritional content. This helps participants make informed choices, encouraging the consumption of nutrient-dense foods.
  3. Supportive Community: Weight Watchers provides a supportive community through group meetings, online forums, and social media. The sense of community can be motivating and helps individuals stay accountable to their weight loss goals.
  4. Personalized Plans: WW offers personalized plans based on individual preferences, lifestyle, and dietary needs. This customization allows for a more sustainable and realistic approach to weight loss.
  5. Behavioral Changes: Weight Watchers places a strong emphasis on changing behavior and building healthy habits. This focus on long-term lifestyle changes rather than quick fixes contributes to sustained weight management.
  6. Educational Resources: The program provides educational resources, tools, and information about nutrition, portion control, and exercise. This helps participants make informed choices and develop a better understanding of their overall health.
  7. Mobile App: The WW mobile app is a convenient tool that allows members to track their food intake, activity levels, and progress. It also offers recipes, meal ideas, and other resources to support healthy living.
  8. No Food is Off-Limits: Weight Watchers doesn’t label certain foods as off-limits, promoting a more positive and inclusive approach to eating. This can reduce feelings of deprivation and make the program more sustainable for participants.
  9. Focus on Mindfulness: The program encourages mindfulness in eating, promoting awareness of hunger and fullness cues. This approach can help participants develop a healthier relationship with food.
  10. Scientific Backing: Weight Watchers has been studied in various research settings, and some studies have shown positive outcomes in terms of weight loss and improvements in health markers.

Cheddar Bay Drop Mini Biscuits

Total Time 35 min Prep 15 min Cook 20 min Serves24 2 ww points

Ingredients

  1. White self-rising flour-2 cup(s)
  2. Sugar-2 Tbsp
  3. Garlic powder-1 tsp
  4. Cayenne pepper-½ tsp
  5. Reduced-fat cheddar cheese-2 oz, sharp, finely shredded (1/2 cup)
  6. Fresh parsley-¼ cup(s), finely chopped
  7. Plain fat free Greek yogurt-2½ cup(s)
  8. Unsalted butter-2 Tbsp, melted

Instructions

  1. Preheat oven to 425°F. Line 2 baking sheets with parchment paper.
  2. In a medium bowl, combine flour, sugar, garlic powder, and cayenne. Add cheese and parsley and toss to combine. Add yogurt; stir with a wooden spoon until a soft dough forms. Scoop dough by ⅛-cupfuls onto prepared baking sheets.
  3. Bake at 425°F until lightly browned, about 20 minutes. Brush biscuits with melted butter.
  4. Serving size: 1 biscuit

Notes

To make larger biscuits, use 1/4 cup dough per biscuit. Add additional cooking time if necessary.

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.