Crockpot Hamburger Stew 🍲🥩 Protein 34g
A hearty, comforting slow-cooked stew packed with ground beef, tender potatoes, and sweet carrots in a rich tomato broth—simple, filling, and perfect for cozy nights.
📝 Ingredients:
✦ 400g ground beef
✦ 3 medium potatoes, diced
✦ 2 cups carrots, chopped
✦ 1 small onion, chopped
✦ 3 cups beef broth
✦ 1 cup crushed tomatoes
✦ 2 cloves garlic, minced
✦ 1 tbsp tomato paste
✦ 1 tbsp Worcestershire sauce
✦ 1 tsp paprika
✦ 1/2 tsp thyme
✦ 1/2 tsp salt
✦ 1/2 tsp black pepper
👩🍳 Instructions:
1️⃣- Brown ground beef in a skillet, then drain excess fat.
2️⃣- Add beef to the crockpot along with potatoes, carrots, and onion.
3️⃣- Stir in beef broth, crushed tomatoes, tomato paste, and Worcestershire sauce.
4️⃣- Add garlic, paprika, thyme, salt, and pepper.
5️⃣- Cover and cook on low for 7–8 hours (or high for 4–5 hours).
6️⃣- Stir well before serving and adjust seasoning if needed.
7️⃣- Serve hot with bread or on its own.
✅ Macros Summary:
✯ Protein: 34g
✯ Carbs: 30g
✯ Fat: 18g
✯ Calories: 420 kcal
✯ Time: 8 hours ⏱️
✯ Serving: 4 servings 🍽️
