Have you heard of the viral feta fried eggs? Well, it is a MUST make!
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I made them a lot healthier, and they are so delicious!
The crispy fried cheese makes this dish so amazing!
Enjoy two pitas filled with feta fried eggs for only 4 W-W, 420 calories and packed with 47 grams of protein.
EQUIPMENT
INGREDIENTS
In a medium heated non-stick frying pan, spray a light layer of avocado oil
Lightly toast the pita breads and set aside
In the same pan lower the heat to low and spray some avocado oil
Add the feta cheese into the pan
Crack the eggs right into the feta cheese
Season with salt, pepper and seasoning of choice.
Take a lid and cover the eggs up to help cook.
Once the eggs are cooked to your liking and the cheese is brown and crispy, turn the heat off.
Spread the avocado onto both of the pita breads followed by the feta fried eggs.
Garnish with some of the pico de gallo and fresh chopped scallions
