Keto Peanut Butter Cookies Recipe – low-carb, sugar-free, gluten-free cookies made with only 3 ingredients in 20 minutes I have been making him some yummy treats to enjoy once in a while. These Keto Peanut Butter Cookies are one of his favorites. They are simple to make, gluten free and so good, even my kids like them.

prep time:

cook time:
total time:


  •  1/2 cup peanut butter
  •  1/2 cup powdered erythritol ot Swerve
  •  1 egg


  1. Preheat oven to 350F. Line a baking sheet with parchment paper.

  2. In a bowl combine all ingredients and mix with a spatula until well combined.

  3. Using a 1.5 tbsp cookie scoop, scoop out dough and form balls. Place on the baking sheet. Press with a fork forming a criss cross pattern.(see video)

  4. Bake for 12-15 minutes, until the tops are set and golden.

    Let the cookies cool for 10 minutes.



add 1/2 tsp of vanilla extract for flavor

Keep at room temperature for 3 days in an air-tight container.


Calories: 82, Fat: 6g, Saturated Fat: 1g, Cholesterol: 16mg, Sodium: 65mg, Potassium: 89mg, Carbohydrates: 2.5g, Sugar: 1g, Protein: 3g, Vitamin A: 0.5%, Calcium: 0.8%, Iron: 1.8%

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.

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