Healthy Pumpkin Muffins

Healthy Pumpkin Muffins These nutritious pumpkin muffins offer a delightful and flavorful way to embrace Fall, perfect for breakfast or as a quick snack. Ingredients : 1/2 tsp cinnamon. 1/4…

SKILLET SUN DRIED TOMATO CHICKEN THIGHS

SKILLET SUN DRIED TOMATO CHICKEN THIGHS INGREDIENTS 1 1/2 pounds boneless, skinless chicken thighs Kosher salt and freshly ground black pepper, to taste 5 1/2 tablespoons all purpose flour, divided…

Cheesecake 0 Point Recipe

3 Eggs 3 Cups Plain Fat-Free Greek Yogurt 1 small box instant sugar-free/fat-free cheesecake pudding flavor 1 tbsp vanilla 3 tbsp sugar substitute I use Splenda In a mixing bowl add eggs, sugar substitute and vanilla extract and beat…

Pecan Pie Brownies

Pecan Pie Brownies Ingredients 1 box Brownie mix must have instructions for making in 13x9 pan + ingredients listed on the package Pecan Pie Filling: 1 cup Sugar 1 1/2…

Crockpot Chicken and Dumplings

Slow Cooker Chicken and Dumplings – An easy version of the comfort-food classic that simmers away all day in the crockpot. You will love this simple and delicious recipe! ADVERTISEMENT…

Yummy Cheesy Taco Casserole

INGREDIENTS 2 pounds ground beef 1 (1 oz.) packet taco seasoning 4 eggs 3/4 cup whole milk 1 3/4 cups biscuit mix or bisquick 1/2 cup sour cream 2 cups…

Recipes Creamy Cheesy Chicken Tacos

Ingredients 4 chicken breasts, boneless and skinless, baked until cooked thoroughly 8 ounces cream cheese, at room temperature 1 packet taco seasoning mix 1 cup Fiesta Blend Cheese, shredded 8…

Fried Cabbage and Noodles

Ingredients 1 large onion diced 1 medium green cabbage shredded 2-3 tsp caraway seeds 3 Tbsp tomato paste double concentrated 1 Tbsp chili paste optional 1/2 Tbsp smoked paprika optional 12 oz wide noodles 3 oz smoky tempeh + more to taste 1/3 cup Italian parsley or fresh dill roughly chopped olive oil…