BAKED COD WITH LEMON AND GARLIC
Ingredients:4 cod fillets (about 6 oz each)3 tbsp olive oil3 cloves garlic, minced1 lemon, juiced and zested1 tsp paprika1/2 tsp dried thymeSalt and pepper to tasteFresh parsley, chopped (for garnish)Lemon wedges (for serving)Instructions:Preheat Oven: Preheat your oven to 400°F (200°C).…
