Embark on a delightful journey of guilt-free indulgence with this W-W 6-Point Pizza, a culinary masterpiece that harmonizes vibrant flavors with mindful ingredients. Designed to satisfy your pizza cravings while keeping wellness in focus, this recipe seamlessly combines wholesome elements for a delicious and satisfying meal.

The foundation of this pizza is a whole wheat crust, either store-bought or homemade, offering a hearty base that aligns with your health-conscious goals. A carefully crafted tomato sauce, infused with the aromatic essence of garlic, oregano, and a touch of olive oil, forms the perfect canvas for a symphony of toppings.

Picture a generous sprinkle of part-skim mozzarella cheese, its melty goodness providing a creamy texture without compromising on points. Colorful cherry tomatoes, sliced black olives, and thinly shaved red onions add both visual appeal and a burst of complementary flavors, creating a pizza that’s as pleasing to the eyes as it is to the taste buds.

As this culinary creation bakes to golden perfection, the kitchen fills with the irresistible aroma of a pizzeria, setting the stage for a delightful dining experience. Garnished with fresh basil leaves for a final touch of freshness, each slice of this 6-Point Pizza embodies the idea that health-conscious choices can be as enjoyable as they are nourishing.

Whether shared with loved ones or savored as a solo treat, this pizza stands as a testament to the art of crafting a flavorful and satisfying meal within the framework of W-W. So, slice into this wholesome creation, relishing the joy of a well-balanced and delicious pizza that aligns seamlessly with your wellness journey.

WW 6-Point Pizza:

Ingredients:

Pizza Crust:

  • 1 whole wheat pizza crust (store-bought or homemade)
  • Cooking spray

Pizza Sauce:

  • 1/2 cup tomato sauce (no added sugar)
  • 1 teaspoon olive oil
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Toppings:

  • 1 cup part-skim mozzarella cheese, shredded
  • 1/2 cup cherry tomatoes, sliced
  • 1/4 cup black olives, sliced
  • 1/4 cup red onion, thinly sliced
  • Fresh basil leaves for garnish

Instructions:

  1. Preheat Oven: Preheat your oven according to the pizza crust package instructions or to around 425°F (220°C).
  2. Prepare Pizza Sauce: In a small saucepan, heat the olive oil over medium heat. Add minced garlic and sauté until fragrant. Stir in the tomato sauce, dried oregano, salt, and pepper. Simmer for a few minutes until the flavors meld. Set aside.
  3. Prepare Pizza Crust: Place the whole wheat pizza crust on a baking sheet lined with parchment paper. Lightly coat the crust with cooking spray to enhance crispiness.
  4. Spread Sauce: Spread the prepared tomato sauce over the pizza crust, leaving a small border around the edges.
  5. Add Toppings: Sprinkle the shredded mozzarella cheese evenly over the sauce. Distribute sliced cherry tomatoes, black olives, and red onion over the cheese.
  6. Bake: Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
  7. Garnish: Remove the pizza from the oven and garnish with fresh basil leaves.
  8. Slice and Serve: Allow the pizza to cool for a few minutes before slicing. Serve and enjoy your delicious 6-point W-W pizza!

Feel free to customize your toppings based on your preferences, and this pizza becomes a versatile and enjoyable option for a satisfying and mindful meal.

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.