Introduction: Indulge in a guilt-free and delightful treat with Weight Watchers’ Frozen Peanut Butter Cups. This creative and health-conscious take on the classic peanut butter cups brings together the beloved combination of peanut butter and chocolate while being mindful of your Weight Watchers plan. These frozen delights are not only easy to make but also provide a satisfying solution for those sweet cravings without compromising your wellness goals.

Ingredients: To whip up Weight Watchers’ Frozen Peanut Butter Cups, gather the following ingredients:

  • Sugar-free or reduced-fat peanut butter
  • Dark chocolate chips (70% cocoa or higher)
  • Non-fat Greek yogurt
  • Powdered sugar substitute (optional, for added sweetness)

Instructions:

  1. Prepare Peanut Butter Filling: In a mixing bowl, combine sugar-free or reduced-fat peanut butter with non-fat Greek yogurt. If desired, add a powdered sugar substitute for a touch of sweetness. Blend the ingredients until you achieve a smooth and well-combined peanut butter filling.
  2. Melt Dark Chocolate: In a microwave-safe bowl, melt dark chocolate chips in short intervals, stirring between each interval until the chocolate is smooth and fully melted.
  3. Line Muffin Cups: Line a muffin tin with paper liners. This will help in easily removing the frozen peanut butter cups once they are set.
  4. Layer Chocolate: Spoon a small amount of melted dark chocolate into the bottom of each muffin cup, creating a thin chocolate layer. Place the muffin tin in the freezer for a few minutes to set the chocolate.
  5. Add Peanut Butter Filling: Once the chocolate layer is set, spoon the peanut butter filling on top of the chocolate layer in each muffin cup, making sure to leave space for the top layer of chocolate.
  6. Cover with Chocolate: Pour the remaining melted dark chocolate over the peanut butter filling in each muffin cup, covering it completely.
  7. Freeze Until Set: Place the muffin tin back in the freezer and let the frozen peanut butter cups set for at least 2-3 hours or until firm.
  8. Serve and Enjoy: Once fully frozen, remove the peanut butter cups from the muffin tin and peel away the paper liners. Serve these delightful frozen treats and relish the perfect blend of creamy peanut butter and rich dark chocolate.

Conclusion: Weight Watchers’ Frozen Peanut Butter Cups offer a delectable and points-friendly dessert option for those mindful of their health goals. By combining sugar-free or reduced-fat peanut butter, dark chocolate, and non-fat Greek yogurt, these frozen cups provide a satisfying solution for sweet cravings without derailing your Weight Watchers plan. Enjoy the delightful combination of flavors and textures in these frozen peanut butter cups, savoring each guilt-free bite on your journey to a balanced and mindful approach to wellness.

INGREDIENTS

  • 8 ounces Cool Whip Free
  • 6 tablespoons peanut butter
  • Sugar-free chocolate sauce (for drizzle)

INSTRUCTIONS

  1. Combine Cool Whip and peanut butter in a bowl.
  2. Line mini muffin pan with 24 mini cupcake liners and spoon in mixture.
  3. Place in freezer for 2 to 3 hrs.

NOTES

Points Plus: 1 

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.