Weight Watchers Mini Blueberry Cobbler

Ingredients

  • For the Filling:
    • 2 cups fresh or frozen blueberries
    • 2 tablespoons granulated sugar (or a sugar substitute)
    • 1 tablespoon cornstarch
    • 1 teaspoon vanilla extract
    • 1 teaspoon lemon juice
  • For the Topping:
    • 1/2 cup all-purpose flour
    • 1/4 cup rolled oats
    • 1/4 cup brown sugar (or a sugar substitute)
    • 1/2 teaspoon baking powder
    • 1/4 teaspoon salt
    • 1/4 cup unsweetened applesauce
    • 1 tablespoon melted butter (or a butter substitute)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Prepare the Filling:
    • In a mixing bowl, combine blueberries, sugar, cornstarch, vanilla extract, and lemon juice. Toss gently to coat.
    • Pour the blueberry mixture into individual ramekins or a small baking dish.
  3. Make the Topping:
    • In another bowl, mix together flour, oats, brown sugar, baking powder, and salt.
    • Add applesauce and melted butter to the dry ingredients. Stir until just combined.
  4. Assemble the Cobbler:
    • Spoon the topping over the blueberry filling in the ramekins, spreading it evenly.
  5. Bake:
    • Bake in the preheated oven for about 25-30 minutes, or until the topping is golden brown and the blueberries are bubbling.
  6. Serve:
    • Let cool slightly before serving. Enjoy warm!

SmartPoints

  • Per Serving: Approximately 4-5 SmartPoints (depending on the specific ingredients and portion sizes used).

Tips

  • You can use other berries or fruits in place of blueberries for variety.
  • Serve with a dollop of light whipped cream or yogurt for added flavor.

Enjoy your delicious and guilt-free Mini Blueberry Cobbler!

By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.