WW Chocolate Kodiak Muffins

Indulge in Decadence: WW Chocolate Kodiak Muffins for a Wholesome Treat

Embark on a delightful culinary journey with our WW Chocolate Kodiak Muffins – a fusion of rich chocolatey goodness and the health-conscious appeal of Kodiak protein mix. Elevate your snack game with these delectable muffins that blend flavor and nutrition seamlessly. In this detailed guide, we will walk you through the art of crafting these mouthwatering treats, providing insights into the ingredients, step-by-step instructions, and a nutritional breakdown for your convenience.


  1. 2 cups Kodiak Chocolate Protein Pancake Mix: This protein-packed base adds a wholesome touch to your muffins, contributing to a satisfying snack that won’t compromise your wellness goals.
  2. 1/2 cup unsweetened applesauce: A natural sweetener and moisture-enhancing ingredient that complements the chocolate flavor without adding unnecessary sugars.
  3. 1/4 cup dark cocoa powder: Elevate the richness of your muffins with the deep, indulgent notes of dark cocoa powder, providing a luxurious chocolate experience.
  4. 1/2 cup unsweetened almond milk: A dairy-free alternative that maintains the moisture of the muffins while keeping them light and fluffy.
  5. 1/4 cup honey or maple syrup: A touch of natural sweetness to enhance the overall flavor profile, ensuring your muffins are a delightful treat.
  6. 2 large eggs: These act as binding agents, contributing to the structure of the muffins while adding a boost of protein.
  7. 1 teaspoon vanilla extract: Infuse a hint of vanilla to balance and round off the chocolate flavor, creating a harmonious taste.
  8. 1/2 cup dark chocolate chips: Elevate the chocolatey experience with decadent dark chocolate chips, ensuring each bite is a burst of rich, melty goodness.


  1. Preheat your oven: Set it to 350°F (175°C) and line a muffin tin with paper liners or lightly grease each cup.
  2. Prepare the dry ingredients: In a large bowl, whisk together the Kodiak Chocolate Protein Pancake Mix and dark cocoa powder until well combined.
  3. Combine wet ingredients: In a separate bowl, whisk together the applesauce, almond milk, honey or maple syrup, eggs, and vanilla extract.
  4. Create the batter: Gently fold the wet ingredients into the dry ingredients until just combined. Be cautious not to overmix; a slightly lumpy batter is preferable.
  5. Incorporate chocolate chips: Carefully fold in the dark chocolate chips, distributing them evenly throughout the batter.
  6. Fill muffin cups: Spoon the batter into the prepared muffin cups, filling each about two-thirds full.
  7. Bake to perfection: Place the muffin tin in the preheated oven and bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  8. Cool and enjoy: Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Once cooled, savor each delightful bite.

Nutritional Information (Per Muffin):

  • Calories: 180
  • Protein: 10g
  • Carbohydrates: 25g
  • Fat: 5g
  • Fiber: 3g
  • Sugar: 10g

Smart WW Points:

  • Blue Plan: 4 SmartPoints per muffin
  • Green Plan: 5 SmartPoints per muffin
  • Purple Plan: 4 SmartPoints per muffin

Useful Information:

  1. Storage Tips: Store these muffins in an airtight container at room temperature for up to three days or refrigerate for an extended shelf life.
  2. Customization: Feel free to add a sprinkle of sea salt on top before baking for a delightful sweet-savory contrast.
  3. Serve with: These muffins pair wonderfully with a dollop of Greek yogurt or a side of fresh berries for a complete and satisfying snack.


WW Chocolate Kodiak Muffins offer a guilt-free escape into the realm of chocolatey bliss, demonstrating that wholesome treats can be as indulgent as they are nutritious. Whether you’re on a WW journey or simply seeking a delightful snack, these muffins stand as a testament to the art of balancing flavor and wellness. Elevate your snack time with a batch of these delectable muffins, proving that health-conscious choices can be a celebration of taste and satisfaction.

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.