WW Healthy Roasted Chicken and Veggies (One Pan)
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
WW Points: 2 points
Servings: 2
Cook Time: 15 minutes
Total Time: 20 minutes
WW Points: 2 points
Servings: 2
Ingredients:
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2 medium skinless, boneless chicken breasts, chopped
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1 cup red bell pepper, chopped
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½ onion, chopped
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1 zucchini, chopped
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1 cup broccoli florets
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½ cup plum tomatoes, chopped
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2 tbsp olive oil
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½ tsp salt
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½ tsp black pepper
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1 tsp Italian seasoning
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¼ tsp paprika
Instructions:
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Preheat oven to 500°F (260°C).
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Spray a medium roasting pan with nonstick baking spray.
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In a small bowl, mix olive oil, salt, pepper, Italian seasoning, and paprika.
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Place chicken and veggies in the roasting pan.
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Pour the oil mixture over the chicken and veggies, tossing to coat evenly.
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Roast for 15 minutes, or until chicken is cooked through and veggies are charred.
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If needed, roast a few more minutes.
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Serve immediately and enjoy!
