1 cup shredded mozzarella
1 cup shredded parmesan cheese
1 tsp garlic powder
Preheat your oven to 350 degrees and line a baking sheet with parchment paper.
In a bowl, combine all of the ingredients together until well incorporated.
Place the mixture onto your parchment paper, and flatten it out like you would a pizza crust.
Bake for about 15 minutes, and then switch the oven to broil and move the baking sheet to the top rack for a few minutes to brown the cheese a little.
Slice with a pizza cutter, and enjoy! I like to dip it in a little marinara or pizza sauce. You can also garnish it with red pepper, parsley flakes or Italian seasoning.
If I have it on hand, I like to mix in a little sharp cheddar with the mozzarella (still 1 cup total). Any grated soft cheese will do.
If you are using grated parmesan, cut it down to about half a cup.