BEEF GARLIC BREAD BITES (4 INGREDIENTS) Ingredients 1 loaf garlic bread about 12 oz / 340 g, sliced into bite-sized pieces 1 lb 450 g ground beef 1 cup 100 g shredded mozzarella cheese 2 tablespoons chopped fresh parsley optional for garnish
Instructions Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper. Cook the beef in a skillet over medium-high heat for 6–8 minutes, breaking it apart as it cooks, until browned and fully cooked. Drain any excess grease. Prepare the bread bites by arranging the garlic bread pieces on the baking sheet in a single layer. Assemble by spooning a small amount of cooked beef onto each garlic bread piece. Sprinkle mozzarella cheese evenly over the top. Bake for 8–10 minutes, or until the cheese is melted and bubbly and the bread is lightly crisp. Garnish and serve with chopped parsley if desired. Serve warm as an appetizer, snack, or party bite.
