Low Carb Chicken, Cheddar and Chives Meatballs embody those three ingredients that are a perfect marriage in the culinary world. Chicken, Cheddar and Chives are a delicious edition to any Keto Diet. There’s no greater meatball than one oozing with the sharpness of cheddar cheese. These meatballs are a great snack, canape, tossed in a salad, or just served hot.
Ingredients
- 2 pounds Ground Chicken
- 4.5 ounces Cheddar Cheese
- 2 tablespoon Chives finely chopped
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1 teaspoon White Pepper ground
- 1 large Egg
Instructions
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Preheat your oven to 200C/390F.
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Mix all ingredients in a bowl, until fully combined.
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Scoop out tablespoon sized chunks and roll into balls. Place the meatballs onto a baking tray lined with parchment paper.
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Bake the meatballs for 15-20 minutes until they are brown and feel firm to touch.
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Eat your Low Carb Chicken, Cheddar and Chive Meatballs as they are, or dipped in your favorite low carb sauce.
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Notes
Nutrition
Serving: 8meatballs | Calories: 380kcal | Carbohydrates: 1g | Protein: 39g | Fat: 24g | Saturated Fat: 10g | Cholesterol: 220mg | Sodium: 747mg | Potassium: 993mg | Fiber: 0.5g | Sugar: 0.5g | Vitamin A: 362IU | Vitamin C: 1mg | Calcium: 200mg | Iron: 2mg
