Posts by Olivia Hart

Ingredients:  1 pound fresh green beans, trimmed 1 ½ pounds baby potatoes (red or Yukon gold), halved or quartered 6 slices bacon, cooked and crumbled 1 packet ranch seasoning mix…

Ingredients: 2 cups frozen strawberries (no sugar added) 1 cup unsweetened almond milk or fat-free Greek yogurt (instead of heavy cream) 2-3 tbsp zero-calorie sweetener (like Stevia or monk fruit, adjust…

Indulge in these Crispy Fried Mushrooms, featuring fresh white mushrooms enveloped in a light beer batter, rolled in crisp Panko breadcrumbs, and deep-fried to golden perfection. A delightful treat for any…

Dive into a comforting casserole loaded with succulent chicken, creamy soup, crispy bacon, tangy ranch, fluffy biscuit dough, and oodles of melted cheese. A quick-fix wonder for your dinner table!…

Indulge in the luxurious taste of our Million Dollar Chicken Casserole. Featuring a rich blend of chicken, cream cheese, cottage cheese, sour cream, and a golden Ritz cracker topping, this…

Dive into our Beef Barley Soup, brimming with savory beef chunks, pearl barley, carrots, celery, and onion, all seasoned with fresh thyme and parsley for a comforting bowl perfect on…

Delight in the flavors of autumn with this Apple Pecan Cake with Caramel Glaze recipe, featuring fresh Granny Smith apples, crunchy pecans, and a luscious homemade caramel sauce for a…

Ingredients: For the chicken: 2 cups cooked chicken, shredded 1 tablespoon olive oil 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon cumin Salt and…

Ingredients: 1 1/2 pounds sirloin steak, cut into bite-sized pieces 1 1/2 pounds baby potatoes, halved 4 tablespoons olive oil, divided 6 cloves garlic, minced 4 tablespoons unsalted butter, divided…