Cheese Twist Bread

Ingredients 1 ⅝ cup flour • 7g dry yeast • 3g salt • 180ml hot milk • 45g butter • 1 egg • 125 g grated cheese • 3 tablespoons chopped parsley • Softened butter • Wash the eggs Preparation…

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Vegetable Fried Rice

Vegetable Fried Rice prep time: 10 MINS cook time: 15 MINS total time: 25 MINS calories: 251KCAL This homemade Vegetable Fried Rice is a versatile, easy-to-make side dish! Ingredients 3 large eggs 3 teaspoons sesame oil, divided 1 small onion, chopped 1 cup diced carrots 3 garlic cloves, minced 4 cups cooked long grain brown rice, made ahead and cold…

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Breakfast Wonton Cups

Breakfast Wonton Cups prep time: 30 MINS cook time: 15 MINS total time: 45 MINS calories: 102KCAL These Breakfast Wonton Cups are fully loaded with bacon, eggs, sausage and cheese – all your savory breakfast favorites! Ingredients 4 slices center cut bacon ½ lb 8 oz uncooked 99% lean ground turkey…

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Broccoli Cheddar Twice Baked Potatoes

I am absolutely over-the-moon about these Broccoli Cheddar Twice Baked Potatoes. They are super filling and they taste rich and indulgent, while using lighter varieties of butter, sour cream and cheese. The exterior potato shell gets a bit crispy and the…

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Creamy Tuscan Chicken

This Creamy Tuscan Chicken is an easy, flavorful dinner recipe that comes together in one pan and pairs with a host of side dishes! The perfectly seasoned chicken breasts are cooked to golden brown and covered in a rich, creamy…

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Bacon Butternut Squash Hash

Bacon Butternut Squash Hash prep time: 15 MINS cook time: 45 MINS total time: 1 HR calories: 181KCAL This Bacon Butternut Squash Hash makes a sweet, savory, and satisfying side dish or breakfast!  yield: 4 (5 OUNCE OR 3/4 CUP) SERVINGS Ingredients 4 slices center cut bacon, chopped canola or vegetable oil, as…

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Cherry Pie Bombs

Ingredients: 1 can (8-count) Grand biscuits (not flaky layers or crescent roll dough) 1 cup cherry pie filling ½ cup (1 stick) unsalted butter, melted ½ cup cinnamon/sugar blend Directions: Begin by separating the biscuits into two layers and placing…

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Chinese Beef and Onion Stir Fry

Ingredients 300 g sirloin steak (or rib eye, flank steak or blade steak) ½ white onion (or yellow onion) 4-5 slices ginger 3 cloves garlic (minced or sliced thinly) 1 stalk green onion (cut into 2 inch pieces) Marinade 1…

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Tater Tot Breakfast Bowl with Sausage Gravy

Ingredients: 4 cups frozen tater tots 1 pound breakfast sausage 3 tablespoons all-purpose flour 2 cups milk Salt and black pepper to taste Optional toppings: shredded cheddar cheese, chopped green onions, fried eggs Directions: Cook the tater tots according to…

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