INGREDIENTS
1 rutabaga, peeled and cut into thin fry shapes
2 tablespoons avocado oil
salt to taste
INSTRUCTIONS
Preheat the oven to 425 degrees F.
Peel and cut the rutabaga into small fry shapes.
Toss with oil and salt.
Place in a single layer on a large baking sheet. Bake 15 minutes, flip and bake an additional 8-10 minutes until crisp

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.