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KETO CABBAGE SOUP RECIPE.

INGREDIENTS

• 1 tbsp olive oil

• 6 cups shredded cabbage

• 1 lb ground beef

• 15 oz canned tomatoes — diced

• 1 large onion

• 2 cloves garlic

• 1 tsp salt

• 1/2 tspblack pepper

• 5 cups bone broth — preferably beef

• 1/2 tsp thyme

• 1/2 tsp paprika

• 1/2 tsp oregano

• 1 bay leaf — optional

INSTRUCTIONS

• Heat olive iil in a large pot. Add chopped onion and cook for 2-3 minutes, stirring frequently. Add garlic, ground beef, salt and pepper. Cook on medium-high, breaking the meat apart with a wooden spatula, until crumbled for .7-8 minutes..

• Add canned tomatoes, cabbage, Bay leaf, thyme, oregano, paprika and broth.

• Simmer for 25 minutes, until the cabbage is cooked and tender.

• Season with more salt and black pepper.

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Written By

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.