Ingredients:
Vanilla Swerve cake mix
4 eggs
⅔ c avocado oil
½ cup keto sweetener
8 oz. sour cream
1 cup Swerve brown sugar
3 Tbsp. cinnamon
Keto powdered sweetener
Vanilla extract
Heavy whipping cream
Jordan’s Vanilla Skinny Salted Caramel syrup

Directions:
Preheat the oven to 350F. Combine the cake mix, eggs, oil, sweetener, sour cream. Pour into a greased 9×13 baking dish. Mix together the brown sugar and cinnamon. Sprinkle and swirl around on the top of the cake. Stir together the powdered keto sweetener, vanilla, heavy whipping cream and skinny syrup to make frosting. Bake for 35 minutes. Enjoy!

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.