Mini Wonton Soup

Indulge in the savory delight of Wonton Soup with a culinary twist using premium ingredients, expertly crafted to perfection. This recipe elevates the classic comfort food with a blend of flavors that tantalize the taste buds. Prepare to embark on a culinary journey that balances convenience and sophistication in every spoonful.


  • 20 pieces of fresh or frozen wontons (recommended: CJ Bibigo Chicken & Cilantro Fully Cooked Mini Wontons)
  • 4 cups (32 oz. or 1 quart) of high-quality chicken broth or Trader Joe’s Miso Ginger Broth
  • 1 cup of pristine water
  • 1 tablespoon of reduced-sodium soy sauce
  • 1 teaspoon of aromatic sesame oil
  • 3 sprightly green onions, finely sliced

Preparation Time: 3 minutes
Cooking Time: 7 minutes
Total Time: 10 minutes


  1. Begin by bringing a small saucepan to medium-high heat. Add one cup of water, the wontons, and the soy sauce. Allow the mixture to come to a gentle boil.
  2. Once boiling, reduce the heat to low to ensure a simmer. Allow the wontons to cook gently until they reach a tender, melt-in-your-mouth consistency.
  3. Stir in the rich chicken broth or the invigorating Trader Joe’s Miso Ginger Broth, along with the aromatic sesame oil. Let the flavors meld together as you simmer the soup on low heat for an additional 3-4 minutes, allowing the essence of each ingredient to infuse the broth.
  4. To finish, garnish the soup with vibrant slices of green onions, adding a burst of freshness and visual appeal to each serving.

Serving Suggestions:

This recipe yields four servings, each comprising 1 and 1/4 cups of broth with 5 delightful wontons. Whether enjoyed as a soul-warming appetizer or a satisfying main course, this Wonton Soup is a culinary masterpiece that promises to delight the palate.

Nutritional Information:

  • Green Plan: 2 SmartPoints per serving
  • Blue Plan: 2 SmartPoints per serving
  • Purple Plan: 2 SmartPoints per serving

Notes for the Culinary Connoisseur:

  • Experiment with different wonton varieties to customize the flavor profile of your soup. From traditional pork to exotic seafood fillings, the possibilities are endless.
  • Enhance the depth of flavor by incorporating freshly grated ginger or minced garlic into the broth during the cooking process.
  • For a heartier meal, consider adding a generous handful of crisp, leafy greens such as bok choy or baby spinach to the soup just before serving.

Elevate your dining experience with this exquisite Wonton Soup recipe, meticulously crafted to satisfy both the palate and the soul. Whether you’re a novice in the kitchen or a seasoned chef, this culinary masterpiece is sure to become a cherished favorite in your repertoire.

Wonton soup for dinner. I used Trader Joes Mini Chicken cilantro wontons, Trader Joe’s ginger miso broth, sesame oil, reduced sodium soy sauce and green onion. Delicious!!! I had 8 wontons for a toal of 2 pp on my plan.
*PREP TIME *3 minutes
*COOK TIME *7 minutes
*TOTAL TIME *10 minutes
20 wontons, fresh or frozen (I use CJ Bibigo Chicken & Cilantro Fully Cooked Mini Wontons from Costco)
4 cups (32 oz. or 1 quart) Swanson’s chicken broth or Trader Joe’s miso ginger broth
1 cup water
1 Tbsp soy sauce
1 tsp sesame oil
3 green onions, sliced
Pour one cup of water, wontons, and soy sauce into a small sauce pan and bring to a boil over medium-high heat.
Turn heat to low and cook until wontons are soft and tender.
Stir in the chicken stock or Trader Joe’s miso soup and the sesame oil. Simmer on low for another 3-4 minutes.
Garnish with green onions.
Servings: Makes 4 (1 and 1/4 cup of broth with 5 wontons) servings
GREEN: 2 Smart Points per serving
BLUE: 2 Smart Points per serving
PURPLE: 2 Smart Points per serving

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.