Ingredients:
Crust:
3/4 Cups of Almond Flour
1 Tbsp of Unsweetened Cocoa Powder
3 Tbsp of Swerve
3 Tbsp of Melted Butter 🧈
Filling:
14oz of Cream Cheese
2/3 Cup of Swerve
1 Tsp of Vanilla Extract
3/4 Cup of Heavy Whipping Cream
1/4 Cup of Almond Milk
1 Tbsp of Unflavored Gelatin
60grams of Chopped Chocolate Chips (sugar free)
Garnish:
30grams of Lily’s Chocolate Chips (sugar free)
2 Tbsp of Heavy Whipping Cream
