Summer Broccoli Salad Weight W\W: A Fresh and Vibrant Delight

Introduction

Celebrate the flavors of summer with our Weight W\W edition of Summer Broccoli Salad. This refreshing and vibrant salad combines crisp broccoli, colorful vegetables, and a zesty dressing, creating a perfect side dish or a light meal for warm days.

Ingredients

  • Fresh broccoli florets
  • Cherry tomatoes, halved
  • Red onion, thinly sliced
  • Carrots, julienned
  • Greek yogurt or light mayonnaise
  • Dijon mustard
  • Apple cider vinegar
  • Honey or a sugar substitute
  • Sunflower seeds or chopped almonds (optional)
  • Salt and pepper to taste

Instructions

1. Prepare the Vegetables

  • Cut fresh broccoli into small, bite-sized florets.
  • Halve cherry tomatoes, thinly slice red onion, and julienne carrots.

2. Make the Dressing

  • In a bowl, whisk together Greek yogurt or light mayonnaise, Dijon mustard, apple cider vinegar, honey (or a sugar substitute), salt, and pepper. Adjust the quantities to achieve your desired taste.

3. Combine the Ingredients

  • In a large mixing bowl, combine the broccoli florets, cherry tomatoes, sliced red onion, and julienned carrots.

4. Toss with Dressing

  • Pour the prepared dressing over the vegetables and toss until everything is evenly coated.

5. Optional Crunch

  • Add a satisfying crunch by sprinkling sunflower seeds or chopped almonds over the salad. This step is optional but adds a delightful texture.

6. Chill and Serve

  • Allow the Summer Broccoli Salad to chill in the refrigerator for at least 30 minutes before serving.
  • Serve as a refreshing side dish at picnics, barbecues, or enjoy it as a light and healthy meal.

Smart Points Information

  • Keep track of your SmartPoints by adjusting the quantities based on your specific Weight W\W plan.

Conclusion

Summer Broccoli Salad Weight W\Wedition is a delightful way to embrace the vibrant produce of the season. With crisp broccoli, colorful vegetables, and a tangy dressing, this salad offers a refreshing and guilt-free option for summer gatherings. Make it a staple in your seasonal menu, celebrating the joy of fresh and wholesome ingredients in a health-conscious and delicious manner.

Print Friendly, PDF & Email

By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.