In the pursuit of a healthier lifestyle, indulge in the guilt-free delight of our Weight Watchers Zero Point Banana Soufflé. This delectable recipe combines the natural sweetness of ripe bananas with the lightness of egg whites, creating a satisfying treat without compromising your wellness goals.

Embark on a culinary journey that marries nutrition and flavor with our Zero Point Banana Soufflé. Tailored to meet the Weight Watchers program guidelines, this recipe proves that wholesome ingredients can be transformed into a decadent dessert without added points.

Ingredients: Harness the power of three ripe bananas, three large eggs (separated), a teaspoon of vanilla extract, a pinch of salt, and, optionally, a dash of cinnamon. These simple components come together harmoniously, ensuring a symphony of tastes and textures that will tantalize your taste buds.

Instructions: Begin by preheating your oven to 350°F (175°C), setting the stage for the magic that will unfold. Mash the ripe bananas and combine them with egg yolks, vanilla extract, and a hint of cinnamon for a burst of aromatic warmth. Meanwhile, whip the egg whites to stiff peaks, introducing an airy lightness to the mixture. Gently fold the beaten egg whites into the banana concoction, resulting in a luscious blend that promises to captivate your senses.

Baking and Presentation: Carefully spray ramekins or a baking dish with a cooking spray, ensuring an easy release once the soufflé is ready. Pour the banana-infused mixture into the prepared dish(es), allowing it to bake in the preheated oven for 20-25 minutes. Witness the transformation as the soufflé rises to perfection, forming a golden-brown crown that signals its readiness. Allow it to cool briefly before serving, and savor the moment as you indulge in a guilt-free dessert that aligns seamlessly with your Weight Watchers journey.

Conclusion: Our Zero Point Banana Soufflé is not merely a recipe; it’s a celebration of balanced living. Embrace the fusion of health and indulgence, proving that wellness can be a delectable and satisfying experience. Elevate your culinary repertoire with this delightful treat, and relish the journey towards a healthier, more flavorful you.

Zero Point Weight Watchers Banana Soufflé:


  • 2 ripe bananas, mashed
  • 3 large egg whites
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon (optional)
  • A pinch of salt


  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease individual ramekins or a baking dish lightly.
  2. Prepare Bananas: In a bowl, mash the ripe bananas until smooth.
  3. Add Vanilla and Cinnamon: Stir in the vanilla extract and ground cinnamon (if using). The cinnamon adds flavor without adding SmartPoints.
  4. Whip Egg Whites: In a separate, clean, and dry bowl, use an electric mixer to whip the egg whites with a pinch of salt until stiff peaks form.
  5. Fold Egg Whites into Banana Mixture: Gently fold the whipped egg whites into the mashed banana mixture. Be careful not to deflate the egg whites too much.
  6. Transfer to Ramekins or Baking Dish: Spoon the banana and egg white mixture into the prepared ramekins or baking dish.
  7. Bake: Bake in the preheated oven for approximately 20-25 minutes or until the soufflé is set and the top is golden.
  8. Serve Warm: Remove from the oven and let it cool slightly before serving. Serve the banana soufflé warm.


  • Variations: You can add a pinch of nutmeg, or swap vanilla extract with almond extract for a different flavor.
  • Toppings: Consider topping the soufflé with a dollop of fat-free Greek yogurt or a sprinkle of cinnamon for added flavor without additional SmartPoints.
  • Portion Control: While the ingredients in this recipe are zero points, be mindful of portion sizes to control overall calorie intake.

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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.