1 tablespoon butter, 3 tablespoons almond flour, and 1/2 teaspoon baking powder.
Use 1 tablespoon of your preferred sweetener, such as granulated monkfruit (OR 1 egg white) 3 tablespoons of egg whites
1 teaspoon lemon juice
1/5-8 tsp. lemon zest
Citrus Glaze:
1 tablespoon softened cream cheese
1 tablespoon of powdered sugar (granular)
ONE tablespoon thick cream
1 teaspoon lemon juice
Lemon zest, 1/8 teaspoon
Add all of the mug cake ingredients to a mug, stir well, then microwave for 1 minute and 20 seconds!
Stir thoroughly to blend for the glazing.
(without the glaze) Nutrition for mug cake

Calories – 238

Fat – 22g

Protein – 9g

Net Carbs: 4g

Nutrition for mug cake AND glaze

Calories – 341

Fat – 32g

Protein – 11g

Net Carbs: 4g

Print Friendly, PDF & Email

By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.