This simple cheeseburger pie recipe has been made low carb and gluten free by using a coconut flour mixture instead of regular flour.

Duration:

PREP TIME: 15 MINUTES
COOK TIME: 30 MINUTES
TOTAL TIME: 45 MINUTES
SERVINGS: 8 SLICES
CALORIES: 238

INGREDIENTS

  • 1 lb ground beef or venison burger
  • 1 cup onion chopped
  • 1/2 teaspoon salt
  • 1/3 cup coconut flour
  • 3 Tablespoons almond flour
  • 1 teaspoon baking powder
  • 1 cup unsweetened almond milk
  • 4 large eggs
  •  cups cheese shredded
  • 1 tomato optional

NOTES

All almond flour can be used if you don’t care for coconut flour. You can also use a baking mix like Carbquik if desired.
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By Admin

Welcome! I’m Anosh the owner and founder of Low Carb Diet World. I created this website back in 2013 as a way to save keto-low carb recipes and share them with others.