These are my favorite!!
Keto soft pretzels!
2 cups almond flour
1 tablespoon baking powder
3 cups mozzarella cheese
2 Oz cream cheese
3 large eggs, divided
Preheat oven 400
Mix almond flour and baking powder
Mix cheese into the dry ingredients with 2 eggs
( use oil to coat hands it’s very sticky )
Roll two pieces into logs and twist them together ( it should make 5 )
Whisk one egg and brush on top of the pretzel twists .. then melt some butter (about 2 tablespoons) with minced garlic brush on top of pretzels and sprinkle sea salt and parmesan cheese ( grated )
12-15 minutes … or until golden brown!!!
2 net carbs.